Food Ingredients First | Natural nutrients: Allmicroalgae demonstrates “future-proof potential” of microalgae
News

Food Ingredients First | Natural nutrients: Allmicroalgae demonstrates “future-proof potential” of microalgae

By March 11, 2021March 12th, 2021No Comments

11 Mar 2021 | Elizabeth Green

Speaking to FoodIngredientsFirst, Rita Mateus, business developer at Allmicroalgae, says plant-based proteins are the shining star across industry.
Click to read the expert opinion of Allmicroalgae's Rita Mateus

Outras Notícias

Events
November 25, 2022

AlgaValor Webinar | WP5 Circular Bioeconomy – from effluents to novel products through microalgae

On Friday, Nov 25th, the ALGAVALOR project, led by Allmicroalgae, organized the WP5 Webinar aiming to showcase the project's progress on the Microalgae-driven Circular Economy field, presenting approaches taken regarding…
daniel
Love0
News
November 17, 2022

FoodConnX brings ALLMA to Nordic Organic Food Fair & Eco Living Scandinavia 2022

FoodConnX/ Algae Holland, a dedicated European food distributor and retailer, and Allmicroalgae partner, unveils in its portfolio the Portuguese microalgae food brand ALLMA at the Nordic Organic Food Fair & Eco…
daniel
Love0
News
October 28, 2022

Nádia Correia and Inês Guerra won 1st and 2nd Place in the Young Researcher Poster Competition, at the Algae Biomass Summit 2022

Nádia Correia, PhD Student at the Universidade do Algarve in collaboration with Allmicroalgae and LNEG, presented on "High-value biomass composition from heterotrophic and autotrophic cultivation of novel Chlorococcum amblystomatis", on…
daniel
Love0