29 Sep 2020 | Kristiana Lalou
Meat-mimicking and animal-free meals need to attract meat lovers as well as flexitarians and vegans.
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Allmicroalgae: ancient superfoods meet modern-day demand (Vitafoods Expo 2021)
Geneva, Vitafoods Expo 5-7 October 2021, booth J291: Allmicroalgae will introduce its portfolio of nutrient-rich, sustainable and vegan-friendly microalgae ingredients. Special Discounts to Celebrate Vitafoods'21 To celebrate its participation in…
Joana Laranjeira Silva taking Allmicroalgae chlorella production to the European Chlorella Conference 2021
Joana Laranjeira Silva, Allmicroalgae R&D and Plant Manager, had an insightful presentation on Allmicroalgae's way of producing chlorella, on Wednesday, September 15th, at the European Chlorella Conference 2021. Outras Notícias
Joana Laranjeira Silva and Pedro Quelhas presenting at the 17th edition of the International Conference on Renewable Resources & Biorefineries (RRB 2021), in Aveiro
Allmicroalgae was present at the 17th edition of the International Conference on Renewable Resources & Biorefineries (RRB 2021), taking place in Aveiro (Portugal), from 6 Sept to 8 Sept. RRB…
