18 Fev 2022 | Andria Kades
Brands in premium nutrition categories will have to work even harder to retain their customers as companies and consumers alike are feeling the onslaught of the supply chain crisis and inflation, a UK and US survey has revealed. NutritionInsight speaks to key players on how the effects are being felt across industry
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On the 14th of September, Allmicroalgae received the meeting of its Profuture partners from WorkPackage 3, dedicated to the "Innovation in microalgae cultivation and harvesting", with coordination of Wageningen University.…
