Nádia Correia, a Marine, Earth and Environmental Sciences PhD Student from the University of Algarve in collaboration with Allmicroalgae – Natural Products, will be addressing “Microalgae: A Sustainable Source of Nutrients” – work developed within the scope of ALGAVALOR project.
Mafalda Trovão, a Biochemical Engineering PhD student at FCT NOVA in collaboration with Allmicroalgae – Natural Products, will be presenting about the “Isolation of Novel Chlorella vulgaris Mutants with Higher Productivity for Food and Feed Applications: a Non-GMO Strain Improvement Approach” – work developed within the scope of PERFORMALGAE project.

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